 | Bear Creek Country Kitchens
minestrone soup mix, just add water
9.3oz.
Stand Up Bag
[12 on hand]
$5.19 | | | | Serving Size | 33g | | Calories per Serving | 110 | | Sodium per Serving | 870mg | | Daily Percent of Sodium | 36% | | Carbohydrate per Serving | 23g | | Daily Percent of Carbohydrate | 8% | | Dietary Fiber per Serving | 2g | | Daily Percent of Fiber | 8% | | Sugars per Serving | 1g | | Protein per Serving | 4g | | Daily Percent of Vitamin A | 20% | | Daily Percent of Vitamin C | 8% | | Daily Percent of Calcium | 4% | | Daily Percent of Iron | 6% | | Ingredients | | | Enriched Pasta (Wheat Flour, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Carrots, Tomatoes, Onions, Black Beans, Red Beans, Natural Flavor, Chicken Fat, Beef Stock, Hydrolyzed Soy Protein, Potatoes, Modified Corn Starch, Salt, Sugar, Corn, Celery, Green Beans, Autolyzed Yeast Extract, Basil, Parsley, Spices, Cabbage, Caramel Color, Garlic, Spinach, Maltodextrin, Citric Acid, Disodium Inosinate and Disodium Guanylate (Flavor Enhancers). Contains: Soy, Wheat.
|
| | Why Buy? | Just Add Water | | | 0g Trans Fat | | | 0g Trans Fat. | | Pitch Line | | | Try All of Our Gourmet Soups: Cheddar Broccoli, Cheddar Potato, Chicken Noodle, Clam Chowder, Creamy Potato, Creamy Wild Rice, Darn Good Chili, Hot & Sour, Minestrone, Navy Bean, Santa Fe Chipotle, Split Pea, Tortilla, Vegetable Beef.
|
| | | Yield: 8 One-Cup Servings. | | Instructions | | | Directions: Bring 8 Cups of Water to A Rolling Boil. Whisk In Soup Mix. Reduce Heat to Medium and Simmer Uncovered 15 Minutes, Stirring Occasionally. Salt and Pepper to Taste.
|
| | | | | For Variety Add...Ground Beef, Italian Sausage, Stew Meat, Vegetables.
|
| | | Store In A Cool Dry Place. | | Brand Name | Bear Creek Country Kitchens | | taxable in Michigan? | No | | Product Size | 9.3oz | | Product Price | $5.19 | | Storage Climate | Dry | | Manufacturer | Bear Creek Country Kitchens | | Shipping Weight | 0.6 lbs. | | upc | 6026300010 | |
| Full-Size Product Picture |  |
|
